<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Caspian Journal of Internal Medicine</title>
<title_fa></title_fa>
<short_title>Caspian J Intern Med</short_title>
<subject>Medical Sciences</subject>
<web_url>http://caspjim.com</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>2008-6164</journal_id_issn>
<journal_id_issn_online>2008-6172</journal_id_issn_online>
<journal_id_pii>8</journal_id_pii>
<journal_id_doi>10.22088/cjim</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid>14</journal_id_sid>
<journal_id_nlai>8888</journal_id_nlai>
<journal_id_science>13</journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1399</year>
	<month>2</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2020</year>
	<month>5</month>
	<day>1</day>
</pubdate>
<volume>11</volume>
<number>3</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>Association between pre-chemotherapy serum levels of vitamin D and clinicopathologic findings in gastric cancer</title>
	<subject_fa>Oncology</subject_fa>
	<subject>Oncology</subject>
	<content_type_fa>Original Article</content_type_fa>
	<content_type>Original Article</content_type>
	<abstract_fa></abstract_fa>
	<abstract>&lt;span style=&quot;font-size:14px;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;&quot;&gt;&lt;span style=&quot;color:#0000ff;&quot;&gt;&lt;em&gt;&lt;strong&gt;Background: &lt;/strong&gt;&lt;/em&gt;&lt;/span&gt;To examine the serum levels of vitamin D in newly diagnosed gastric cancer (GC) patients compared with normal subjects and any possible association with prognostic variables.&lt;br&gt;
&lt;span style=&quot;color:#0000ff;&quot;&gt;&lt;em&gt;&lt;strong&gt;Methods: &lt;/strong&gt;&lt;/em&gt;&lt;/span&gt;One-hundred subjects (50 GC and 50 controls) were enrolled and serum vitamin D levels were assessed using ELISA. Based on two definitions, vitamin D was classified as a sufficient level (&amp;ge;30 ng/dL) and optimal level (25-80 ng/dL). The &amp;chi;2 and unpaired t-test was used for data analysis with a significance level of 0.05.&lt;br&gt;
&lt;span style=&quot;color:#0000ff;&quot;&gt;&lt;em&gt;&lt;strong&gt;Results: &lt;/strong&gt;&lt;/em&gt;&lt;/span&gt;The mean serum levels of vitamin D in patients and controls were 26.86 (&amp;plusmn;14.6) and 31.72 (&amp;plusmn;13.4), respectively (P=0.09). The prevalence of vitamin D insufficiency and deficiency was higher in GC cases than controls (P=0.045 if sufficient level &amp;ge;30 and P=0.065 if sufficient level &amp;ge;25). According to histological grade analysis, grade 3 patients (poorly differentiated) were found with significantly lower vitamin D concentrations in serum than grade 1 and 2 subjects (22.25 vs 33.29 ng/dL, P=0.021). No significant differences were observed between the two groups in pathological tumor-node-metastasis (pTNM) stages, distant metastasis, and location of the tumor.&lt;br&gt;
&lt;span style=&quot;color:#0000ff;&quot;&gt;&lt;em&gt;&lt;strong&gt;Conclusion: &lt;/strong&gt;&lt;/em&gt;&lt;/span&gt;Higher prevalence of vitamin D insufficiency and deficiency in GC patients may reflect its role in malignancy; however, further studies are needed to confirm this relationship and any possible benefits to the patients.a&lt;/span&gt;&lt;/span&gt;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>Gastric cancer, vitamin D, ELISA</keyword>
	<start_page>290</start_page>
	<end_page>294</end_page>
	<web_url>http://caspjim.com/browse.php?a_code=A-10-466-2&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>Akbar</first_name>
	<middle_name></middle_name>
	<last_name>Hedayatizadeh-Omran</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>akbar_hedayati@yahoo.com</email>
	<code>100319475328460023539</code>
	<orcid>100319475328460023539</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Gastrointestinal cancer research center, Mazandaran University of Medical Sciences, Sari, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Ghasem</first_name>
	<middle_name></middle_name>
	<last_name>Janbabaei</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>janbabai@yahoo.com</email>
	<code>100319475328460023540</code>
	<orcid>100319475328460023540</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Gastrointestinal cancer research center, Mazandaran University of Medical Sciences, Sari, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Reza</first_name>
	<middle_name></middle_name>
	<last_name>Alizadeh-Navaei</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>reza_nava@yahoo.com</email>
	<code>100319475328460023541</code>
	<orcid>100319475328460023541</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Gastrointestinal cancer research center, Mazandaran University of Medical Sciences, Sari, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Omolbanin</first_name>
	<middle_name></middle_name>
	<last_name>Amjadi</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>prs.amjadi0o0@gmail.com</email>
	<code>100319475328460023542</code>
	<orcid>100319475328460023542</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Gastrointestinal cancer research center, Mazandaran University of Medical Sciences, Sari, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Jeyran</first_name>
	<middle_name></middle_name>
	<last_name>Mahdavi Izadi</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>jeyranmahdavi@yahoo.com</email>
	<code>100319475328460023543</code>
	<orcid>100319475328460023543</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Gastrointestinal cancer research center, Mazandaran University of Medical Sciences, Sari, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Versa</first_name>
	<middle_name></middle_name>
	<last_name>Omrani-Nava</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>versa.peace@gmail.com</email>
	<code>100319475328460023544</code>
	<orcid>100319475328460023544</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>Gastrointestinal cancer research center, Mazandaran University of Medical Sciences, Sari, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
