[Home ] [Archive]    
:: Main :: About :: Current Issue :: Archive :: Search :: Submit :: Contact ::
Main Menu
Home::
Journal Information::
Articles archive::
For Authors::
For Reviewers::
Registration::
Contact us::
Site Facilities::
::
Impact Factor 2022: 1.4
Cite Score 2022: 2.1
SJR 2022: 0.347
SNIP 2022: 0.545
..
Publication Charge
►Publication Fee
..
In Press
 In Press Articles
..
Search in website

Advanced Search
..
Receive site information
Enter your Email in the following box to receive the site news and information.
..
:: Volume 1, Issue 4 (1-2010) ::
Caspian J Intern Med 2010, 1(4): 128-133 Back to browse issues page
How is lipid profile and morbidity risk in smokers and nonsmokers?
Soleiman Mahjoub , Mahmoud Haji Ahmadi , Mahbobeh Faramarzi , Farzad Jalali , Zoleykha Moazzezi , Parvin Sajjadi
Abstract:   (10899 Views)
Background: Lipid profile changes are a major risk factor for cardiovascular disease with increasing prevalence in our society due to poor nutritional habits, sedentary, and smoking. Owing to lack of epidemiological data in this area, this study was designed to investigate lipid profile and morbidity risk in smokers and non- smokers in Babol, North of Iran.
Methods: In this study, 204 young men over 20 years old, were selected from the City Health Centers in five areas (North, South, East, West and Central) by cluster-sampling method and were referred to Musa- AL -Reza Clinic. After filling the registration form and a questionnaire about their medical history, blood samples were taken in fasting condition. After serum preparation, lipid profile tests were performed using standard spectrophotometric methods in the laboratory of biochemistry. Statistical analysis was done using t-test.
Results: Forty three patients (21.1%) were smokers and 161 (78.9%) were nonsmokers. The frequencies of male smokers with total cholesterol index in morbidity range were significantly higher than nonsmokers (39.5% VS. 25.4%, p<0.05). Such circumstances were particularly more pronounced in LDL-C index and the number of male smokers was more both in moderate and high morbidity levels of LDL-C (14% VS. 10.5% and 23.2% VS. 16.8% respectively, p<0.05).
Conclusion: Smokers had impaired lipid profiles and are at increased risk of cardiovascular diseases. Designing and implementing health programs seem to be necessary for changing adverse eating habits and reducing population smoking behavior.
Keywords: Lipid profile, Smoking, Risk factor, Cardiovascular diseases, Babol
Full-Text [PDF 159 kb]   (2496 Downloads)    
Type of Study: Original Article | Subject: Infectious Diseases
Received: 2014/01/14 | Accepted: 2014/01/14 | Published: 2014/01/14
Add your comments about this article
Your username or Email:

CAPTCHA


XML     Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Mahjoub S, Haji Ahmadi M, Faramarzi M, Jalali F, Moazzezi Z, Sajjadi P. How is lipid profile and morbidity risk in smokers and nonsmokers?. Caspian J Intern Med 2010; 1 (4) :128-133
URL: http://caspjim.com/article-1-88-en.html


Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Volume 1, Issue 4 (1-2010) Back to browse issues page
Caspian Journal of Internal Medicine
Persian site map - English site map - Created in 0.06 seconds with 40 queries by YEKTAWEB 4645